Wall Street Cafe at Amara Hotel now has a great S$14.95 set lunch. The salmon chowder was tasty and had fresh, generous chunks of fish. We shared a pan-fried crayfish with black pepper sauce, a seafood platter in wasabe butter, and a honey-lime baked codfish, each served on a bed of raisin rice and a side of char grilled Mediterranean vegetables. For dessert, we had a chocolate mousse with coffee or tea. The soups and desserts vary with each weekday.
Update: The main courses looked so good, we had to take photos! Thanks to Q for the pics.